In Tshopo Province, the Kivu–Kinshasa Green Corridor project continues to demonstrate tangible progress in strengthening sustainable agricultural systems. Led by the African Agricultural Leadership Institute (AALI) in collaboration with IFA Yangambi, this initiative reflects a forward-looking vision for resilient value chains and inclusive rural development in the Democratic Republic of Congo (DRC).
At the Yangambi site (PK41), a key production hub, 122,900 seedlings were successfully produced during the first quarter of 2026. This includes 63,000 coffee plants, 45,000 cocoa plants, and 14,900 oil palm trees. These figures highlight strong and sustained operational momentum, driven by a commitment to quality production and long-term impact.
Beyond nursery production, preparations are underway to establish more than 40 hectares of cocoa seed production fields. This next phase marks a strategic step toward scaling up local capacity, ensuring the availability of high-quality planting material, and reinforcing the sustainability of agricultural value chains.
The initiative aims not only to increase crop production but also to improve farmers’ incomes and livelihoods. By supporting smallholder farmers with access to better inputs and structured systems, the project contributes to building more resilient and productive agricultural communities.
Through the Green Corridor, AALI and its partners are advancing an integrated model that combines environmental restoration, economic opportunity, and social inclusion. This effort aligns with a broader ambition: to support the transformation of DRC and African agriculture into a driver of sustainable growth and shared prosperity.